Tensho Menu

Introducing Tensho, a premier Japanese dining destination located in the heart of Little Tokyo, Los Angeles. This restaurant excels in creating an authentic culinary experience with its exquisite Shabu Shabu course featuring seasonal appetizers, a delightful "wanmori" bowl soup, and options like Udon noodles or "zosui" rice soup.

Tensho also stands out for its captivating vegetarian options and sophisticated A5 Wagyu cuts, revered for their marbling and tenderness. Customers rave about the Wagyu sushi, which melts in the mouth, alongside extraordinary standout dishes like monkfish and king crab.

Beyond the enticing menu, the ambiance is perfect for groups, with outdoor seating and a moderate noise level. With an array of alcoholic beverages such as selected Japanese sake and plum wine, Tensho is ideal for a memorable dinner. With exceptional service and an inviting atmosphere, it's no surprise that patrons come back for more.

Shabu Shabu Course

Beef

usda prime rib

$47.00

Seafood

alaskan king crab, oyster & clam

$63.00

Mix Shabu Shabu A

a usda prime rib & seafood

$56.00

Mix Shabu Shabu B

wagyu beef & seafood

$97.00

Wagyu Beef

from miyazaki, japan

$128.00

Seasonal Special Shabu Shabu

Two Seasonal Appetizers

Today's "wanmori" Bowl Soup

Assorted Fresh Vegetables

Udon Noodle Or "zosui" Rice Soup

House Made Pickled Vegetables

Dessert

Shabu Shabu Course - Add Ons

Drinks

Selected Japanese Sake

Beer

domestic or japanese

Plum Wine

Wine

red or white

Soft Drinks