Tensho Menu
Introducing Tensho, a premier Japanese dining destination located in the heart of Little Tokyo, Los Angeles. This restaurant excels in creating an authentic culinary experience with its exquisite Shabu Shabu course featuring seasonal appetizers, a delightful "wanmori" bowl soup, and options like Udon noodles or "zosui" rice soup.
Tensho also stands out for its captivating vegetarian options and sophisticated A5 Wagyu cuts, revered for their marbling and tenderness. Customers rave about the Wagyu sushi, which melts in the mouth, alongside extraordinary standout dishes like monkfish and king crab.
Beyond the enticing menu, the ambiance is perfect for groups, with outdoor seating and a moderate noise level. With an array of alcoholic beverages such as selected Japanese sake and plum wine, Tensho is ideal for a memorable dinner. With exceptional service and an inviting atmosphere, it's no surprise that patrons come back for more.
Shabu Shabu Course
Beef
usda prime rib
Seafood
alaskan king crab, oyster & clam
Mix Shabu Shabu A
a usda prime rib & seafood
Mix Shabu Shabu B
wagyu beef & seafood
Wagyu Beef
from miyazaki, japan
Seasonal Special Shabu Shabu
Two Seasonal Appetizers
Today's "wanmori" Bowl Soup
Assorted Fresh Vegetables
Udon Noodle Or "zosui" Rice Soup
House Made Pickled Vegetables
Dessert
Shabu Shabu Course - Add Ons
Drinks
Selected Japanese Sake
Beer
domestic or japanese
Plum Wine
Wine
red or white